Cassava: Food Crop to Commercial Cash Crop through Value Addition, Research and Development (R&D)
The importance of cassava in Ghana cannot be denied. Apart from being the main ingredient of daily staple food enjoyed in many Ghanaian households – fufu, akple, to some extent gari, Cassava has undoubtedly proven itself to be a resilient and food security crop, though regarded by many to be a reserve crop for the…